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DIN EN 60335-2-37/A2 VDE 0700-37/A1:2010-02
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DIN EN 60335-2-37/A2 VDE 0700-37/A1:2010-02
Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers (IEC 61E/644/CDV:2009); German version EN 60335-2-37:2002/FprA2:2009This product is no longer in stock
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This International Standard deals with the safety of electrically operated commercial deep fat fryers including pressurized types not intended for household use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.
| Author | VDE |
|---|---|
| Editor | VDE |
| Document type | Amendment draft |
| Format | Paper |
| expiration_de_validite | 2010-04-01 |
| ICS | 97.040.20 : Cooking ranges, working tables, ovens and similar appliances
|
| Number of pages | 6 |
| Cross references | EN 60335-2-37/FprA2 (2009-11), IDT |
| Weight(kg.) | 0.1102 |
| Year | 2010 |
| Document history | |
| Country | Germany |
| Keyword | DIN EN 60335;DIN EN 60335-2;DIN EN 60335-2-37;EN 60335;EN 60335-2;EN 60335-2-37;EN 60335-2-37/A2;60335 |