Full Description

Sets out the minimum criteria to be met by operators, before products can be labelled as ¿¿organic¿¿, ¿¿biodynamic¿¿ or ¿¿in-conversion¿¿ or any of these. Those products include unprocessed products from plants, animals, fungi and their processed derivatives.

Product Details

Published: 01/01/2015 ISBN(s): 9781760353087 Number of Pages: 72File Size: 1 file , 430 KBRedline File Size:2files, 5.3 MB